- Elegant and warm ambiance
- Buffet half board restaurant with possibility to book lunch
- International cuisine with Mediterranean flair
- Food brought from local farms to our tables
- Inspiring menu both for children and adults taste
- Hearty breakfast Buffet
- Many different cooking stations such as Antipasti bar, Soups & Salads Buffet, Fish market, Meat & Grill station, Pizza place, Pasta Buffet, Wok station, Gyros & Kebab bar and amazing sweets and desserts table
- New shaded terrace with view of Zadar archipelago islands
From morning to night, freshly cooked delicacies await you. And, as we live near the sea and from the sea, we are combining Mediterranean cuisine with international flavors to create a refined regional cuisine with pleasure guarantee! Especially important for us is to make sure that the meals we prepare for our little guests are full of healthy and nutritious ingredients. That is why the most important protagonists of our culinary concept are only the best ingredients from farms of the region, such as the best fruits and vegetables that ripen under the Mediterranean sun. With our family-friendly concept, we want you to celebrate meals without the stressful nature of everyday life. We offer yum food for every taste with our Antipasti Bar, Soups & Salads Buffet, Fish Market, Meat & Grill Station, Pizza Place, Pasta Buffet, Wok Station, and Gyros & Kebab Bar. With that variety, your family can indulge in a culinary journey for all members!
Our new concept of hotel restaurant Artigiani caters for the best and healthiest dietary offer you can get in Dalmatia. We make sure all the ingredients we put on the table are from local farms and suppliers from Zadar surroundings, which means the food has been delivered to us in the shortest period of time so it is always fresh and full of healthy ingredients. As we know the importance of diverse nutrition for the little ones, we choose only the best fruit and vegetables riping under the Mediterranean sun. Adding fresh fish and sea food from Adriatic sea brings you tastes you will carry home and remember long after you leave the resort.
BREAKFAST 7.30am – 10.30 am
LUNCH 12.30 pm – 02.00 pm
DINNER 06.30 pm – 09.30 pm
NEW from June 2022 - inspiring vegan and vegetarian cuisine created by Michelin star awarded chef Paul Ivić at Hotel & Spa Iadera. The colourful and refined dishes with seasonal ingredients from nature will delight adults and children alike.
Celebrate the classic drinks that are always popular all around the world with varieties of craft beers and other drinks while having great times winning the bowling or e-sports in the fun zone.