- Indulgence & Culinary
Live Cooking with a South Tyrolean Michelin-Starred Chef
An evening for true gourmets: As part of an exclusive 5-course dinner, South Tyrolean Michelin-starred chef Theodor Falser will present a signature menu and prepare two starters live together with our Executive Chef Philipp Wildling in the show kitchen. Experience two passionate chefs up close.
Theodor Falser is renowned for his uncompromisingly regional nature cuisine, defined by pure flavours and deep respect for ingredients and origin. Together with our Executive Chef, he creates extraordinary dishes inspired by the region and the fresh produce from our permaculture garden.
For the perfect pairing, Austria’s youngest Master of Wine, Maximilian Glatz, will share his passion for exceptional wines. An exclusive wine pairing, perfectly matched to the menu, can be booked optionally.
Round off the evening with live music at the Atrium Bar.
Evening Highlights
- 5-course dinner created by Michelin-starred chef Theodor Falser
- Live cooking in the show kitchen with Theodor Falser & Executive Chef Philipp Wildling
- Wine tasting with Austria’s youngest Master of Wine, Maximilian Glatz
- Optional wine pairing perfectly matched to the menu
- Live music at the Atrium Bar
- Included for all hotel guests at no extra charge
Secure your stay now and experience an exclusive evening on 4 July, where a South Tyrolean Michelin-starred chef cooks live for you in our show kitchen – included at no extra charge.