One Exclusive 4-Hands Dinner

An evening for true gourmets: On July 04, two culinary signatures come together at Falkensteiner Balance Resort Stegersbach. Sternekoch Theodor Falser und Küchenchef Philipp Wildling create an exclusive 4-Hands Dinner that combines nature, regional ingredients and creative gourmet cuisine.

Falser stands for uncompromising regional cuisine with clear flavours and deep respect for product and origin. Together with our head chef, extraordinary dishes are created this evening – inspired by the region and the fresh ingredients from our permaculture garden.

The perfect accompaniment is provided by Österreichs jüngster Master of Wine, Maximilian Glatz, who shares his passion for outstanding wines and complements the menu with an exklusive Weinbegleitung.

Highlights of the evening

• Exclusive 4-Hands Dinner by Sternekoch Theodor Falser & Küchenchef Philipp Wildling in our garden restaurant
• Regional gourmet cuisine with ingredients from our in-house garden
• Wine pairing by Austria’s youngest Master of Wine, Maximilian Glatz
• Atmospheric live music with PLUS

A summer evening full of flavour, inspiration and special encounters.

Discover the package and secure your seat