Varied indulgence in Schladming

Styrian kitchen tradition meets international influences

An enjoyable holiday experience is inevitably associated with delicious culinary highlights. And because high-quality food belongs to the Falkensteiner Hotels & Residences like the Dachstein belongs to Schladming, we will cook for you with love from morning to night. Allow yourself to be pampered during your active holiday and enjoy a crossover of the best Styrian dishes with international flavours as part of your half board. It is important to us to produce as much as possible ourselves, even if that means going two steps further than others. We approach culinary influences from all over the world with creativity, but use the best regional ingredients. We ferment, smoke, pickle and infuse. This is how we create a balance of tasty, healthy dishes and indulgent sin for our guests.

Highlights

Rich and varied breakfast buffet
New snack menu at the genießBAR: International classics, interpreted in Styrian style. Daily from 10.30 a.m. - 9.00 p.m. (for an extra charge)
Delicious feel-good menu in the evening
Selection of gluten-free, vegan & vegetarian dishes
Top-quality cuisine with regional dishes and an international twist
Successful balance of sinful flavours and healthy indulgence
In-house pasta production, production of various oils and vinegars - from chilli to bacon flavour, fermented delicacies (e.g. kimchi, chanterelles, gherkins, etc.)
In-house patisserie with desserts to melt in your mouth - from Buchteln to pumpkin seed panna cotta to 'Steiramisu'

Authentic. Styrian. International.

Experience the hearty traditional Styrian cuisine that can only be found in its region of origin: authentic, flavourful and of the highest quality. At the same time, immerse yourself in a new world of exquisite aromas that bring an exclusive international flavour to our cuisine. Savour classic mountain dishes - from Käsespätzle to Kaiserschmarrn - and be surprised by our kitchen team's new interpretations. Styrian cheese with homemade miso can be found on our plates as well as homemade pasta, oils & vinegars, fermented, infused, smoked and pickled foods. Our in-house patisserie should not go unmentioned at this point.

We love working with high-quality products and getting the best out of them. We are passionate about creative experimentation, which we are constantly doing while expanding our knowledge. This is how we combine the region's most popular dishes with the best flavours of international cuisine.

Dietary habits

Indulgence for all diets

The Falkensteiner Hotels & Residences are geared to cater to the special dietary habits of their guests. Of course, we take your needs into consideration and conjure up delicacies to your taste in our kitchens. Whether vegan or vegetarian diet, gluten-free or low carb - with us you are in good hands with your demands: Morning, noon and evening.

Please inform us already in the course of your booking, but in any case shortly before arrival, about your special dietary habits.