- New restaurant area with a view of the surrounding nature
- Authentic Alpine-Mediterranean delicacies within the framework of our ¾ gourmet board
- The South Tyrolean "Marende" reinterpreted
- Culinary events such as outdoor aperitifs by the fireplace, tastings of local delicacies or blind tastings with our sommelier in the midst of nature
- Exclusive picnic for two
Our tasteful journey through the culinary arts of South Tyrol begins in the morning with an extensive breakfast that leaves nothing to be desired. In the afternoon we pamper you with our innovative Marende - a snack of delicious salty and sweet treats - to conclude your enjoyable vacation day with a gourmet menu in the evening.
We bring nature onto your plate by always using high-quality products from the immediate surroundings. You can taste the careful choice of our suppliers in the quality of their products. We create for you with passion refined dishes around South Tyrolean specialties. Since sustainability is very important to us, we pay attention to a careful treatment of our environment, the regional ingredients and a thoughtful processing of these.