- Indulgence & Culinary
- Entertainment
Taste of Antholz: Plum Week
To conclude Taste of Antholz, the spotlight turns to the plum. With its delicate sweetness, it is one of South Tyrol's classic autumn fruits and the perfect ingredient for traditional regional specialties. Enjoy authentic culinary experiences surrounded by mountain scenery, local flavours and the warm hospitality of Antholz.
Highlights
- 2 plum dumpling workshops with Michi
- 1 wine tasting with themed culinary pairings
- 2 themed sauna infusions at Acquapura SPA
- Weekly plum-inspired signature cocktail