• Indulgence & Culinary

Visiting Carinthia, the land of enjoyment

Embark on a culinary journey on the Carinthian Nassfeld. On 6th March 2021, typical delicacies from the region will be prepared in six different huts. The dishes prepared by the hosts will vary from hut to hut and are just waiting to be enjoyed. Inspired by regional delights, guests can expect musical accompaniment and a cosy atmosphere right on the slopes of Carinthia's largest ski region.
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